Floral Design Certificate
The floriculture certificate program is designed to prepare students with the knowledge and job skills for employment in the Floriculture Industry. Upon completion of the floriculture certificate, students will possess the
competencies to be successful at entry-level or higher positions in the Floriculture Industry.
Suggested/Sample Course Sequence
The sequence taken by the student may vary depending on prerequisites, course availability, and personal/ professional responsibilities.
(Major Code 4420; State CIP Code 01.0608)
First Semester
Electives (see below) | 4-6 | |
FLR 130 | Principles of Traditional Design | 3 |
FLR 150 | Contemporary Design Styles | 3 |
ACCT 111 | Small Business Accounting | 3 |
Total Hours | 13-15 |
Second Semester
Electives (see below) | 3 | |
FLR 220 | Wedding Design* | 3 |
FLR 200 | Plants for Interior Design | 3 |
FLR 250 | Special Event Designs* | 3 |
FLR 270 | Retail Flower Shop Operations* | 3 |
Total Hours | 15 |
Electives
BUS 145 | Small Business Management | 3 |
HORT 201 | Introduction to Horticultural Science | 4 |
HORT 220 | Herbaceous Plants | 3 |
MKT 230 | Marketing | 3 |
ENTR 131 | Financial Management for Small Business* | 2 |
ENTR 160 | Legal Issues for Small Business | 2 |
ENTR 220 | Entrepreneurial Marketing* | 2 |
MATH 120 | Business Mathematics* | 3 |
ITMD 127 | Elements of Floral Design | 1 |
Total Program Hours: 28-30