This course is approved by the Kansas Board of Regents for guaranteed transfer among all Kansas Regents public postsecondary institutions. Additional courses may also be eligible for transfer. Please visit a JCCC counselor or the JCCC Registrar's office, and the Transfer Kansas portal to learn more.
Kansas State University
| Johnson County Community College Transfer Program to the Kansas State University | Lindsay Larson |
| College of Health and Human Sciences | 785-532-1754 |
| B.S. in Dietetics | lswl@k-state.edu |
| Academic Year 2025-2026 | www.hhs.k-state.edu/fndh |
The Associate of Arts, AA at JCCC is a general transfer degree and partners well with the first two years of most bachelor degree programs. Students pursuing the AA may select courses that satisfy both the AA degree requirements and lower division requirements for a bachelor’s degree at four-year institutions. The elective hours within the AA allow students to complete additional general education and lower division courses required for specific majors. The AA degree requires completion of 60 credit hours. Meeting with a JCCC counselor is strongly recommended for selection of appropriate courses. | |
The College of Health and Human Sciences offers a B.S. in Dietetics. The B.S. in Dietetics is available on campus and by distance education through K-State’s Global Campus. Visit Dietetics for information about each program option.
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JCCC | KSTATE | ||||
|---|---|---|---|---|---|
| Course Code | Course Title | Course Hours | Transfer Code | Transfer Title | Transfer Hours |
| Code | Title | Hours | |||
| K-State Core | |||||
| English (two courses) Visit the KSU Core General Education guide for JCCC equivalents. | |||||
| Communications Visit the KSU Core General Education guide for JCCC equivalents. | |||||
| Math and Statistics Visit the KSU Core General Education guide for JCCC equivalents. | |||||
| Natural and Physical Sciences (One Subject area only, must include a lab) Visit the KSU Core General Education guide for JCCC equivalents. | |||||
| Social and Behavior Sciences (Select two courses in two subject areas) Visit the KSU Core General Education guide for JCCC equivalents. | |||||
| Arts and Humanities (Select two courses in two subject areas) Visit the KSU Core General Education guide for JCCC equivalents. | |||||
| Free Electives (Any 100 or 200 level courses may apply) Visit the KSU Core General Education guide for JCCC equivalents. | |||||
| Program Requirements (77 hours) | |||||
| If any of the following courses are applied to K-State Core requirements, please consult your advisor on additional courses to meet the 120 hours. | |||||
| BIOL 135 | Principles of Cell and Molecular Biology | 4 | BIOL 198 | Principles of Biology | 4 |
| BIOL 140 | Human Anatomy | 4 | KIN 360 Anatomy and Physiology# | ||
| BIOL 225 | Human Physiology* | 4 | BIOL 441 Human Body I# AND BIOL 442 Human Body II# | ||
| BIOL 230 & BIOL 231 | Microbiology* and Microbiology Lab* | 3 | BIOL 255 General Microbiology# | ||
| CHEM 124 & CHEM 125 | General Chemistry I Lecture* and General Chemistry I Lab* | 4 | CHM 210 Chemistry I# | ||
| MATH 171 | College Algebra* | 3 | MATH 100 | College Algebra | 3 |
| MATH 201 | Statistics* | 3 | STAT 325 & STAT 330 & STAT 350 | Introduction to Statistics and Elem Statistics Soc Sci and Business/Econ Statistics I | 3 |
| BIOL 132 | Introduction to Public Health | 3 | FNDH 115 | Intro to HealthNutrition Prof | 3 |
| BIOL 235 | The Science of Human Nutrition* | 3 | FNDH 132 Basic Nutrition# | ||
| DIET 151 | Nutrition and Meal Planning | 3 | FNDH 132 Basic Nutrition# | ||
| DIET 200 | Medical Nutrition Therapy* | 3 | FNDH 132 Basic Nutrition# | ||
| Unrestricted electives (9 hours) | |||||
| Any JCCC transferable course. Visit the KSU Transfer Equivalency Tool, select JCCC. | |||||
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JCCC course has a prerequisite or corequisite.
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If not met through K-State Core requirements, STAT 225 is required.
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Grade of “B” or higher is required.
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Grade of “C” or higher is required.