This course is approved by the Kansas Board of Regents for guaranteed transfer among all Kansas Regents public postsecondary institutions. Additional courses may also be eligible for transfer. Please visit a JCCC counselor or the JCCC Registrar's office, and the Transfer Kansas portal to learn more.
Kansas State University
| Johnson County Community College Transfer Program to the Kansas State University | College of Agriculture |
| College of Agriculture | 785-532-6161 |
| Bakery Science and Management Cereal Chemistry, BS Production Management, BS | grains@k-state.edu |
| Academic Year 2025-2026 | https://www.k-state.edu/ academics/majors-programs/bakeryscience-degree/ |
Program DescriptionThe Associate of Arts, AA at JCCC is a general transfer degree and partners well with the first two years of most bachelor degree programs. Students pursuing the AA may select courses that satisfy both the AA degree requirements and lower division requirements for a bachelor’s degree at fouryear institutions. The elective hours within the AA allow students to complete additional general education and lower division courses required for specific majors. The AA degree requires completion of 60 credit hours. Meeting with a JCCC counselor is strongly recommended for selection of appropriate courses. A major in bakery science trains students for administrative, research, production, and executive positions in the baking industry. Bakery science offers students two options: production management or cereal chemistry. Students selecting the production management option will take classes to prepare them for jobs in sales, product development or production management. Those choosing the cereal chemistry option learn about quality control or research and development. | |
Admission RequirementsThe B.S. in Cereal Chemistry and the B.S. in Production Management each require 120 hours. No more than seventy-five hours may be transferred as credit from a community college. Each student must complete 20 of the last 30 hours of resident credit at K-State. A minimum of 45 hours must be at a course level of 300 or higher. Students transferring to KSU, that complete the General Education requirements required for the Associate of Arts (AA), Associate of Fine Arts (AFA) or Associate of Science (AS) degree from JCCC will be considered to have satisfied KSU’s core general education curriculum. Students who transfer to KSU, without completing the General Education requirements required for the Associate of Arts (AA), Associate of Fine Arts (AFA) or Associate of Science (AS) degree will have courses evaluated on a course-by-course basis toward meeting KSU requirements. To learn more about courses that satisfy KSU Core Requirements and KSU Transfer Equivalency Tool. Visit the KSU Core General Education Guide for JCCC equivalents. | |
Cereal Chemistry, BS Requirements
JCCC | KSTATE | ||||
|---|---|---|---|---|---|
| Course Code | Course Title | Course Hours | Transfer Code | Transfer Title | Transfer Hours |
| Code | Title | Hours | |||
| BIOL 135 | Principles of Cell and Molecular Biology | 4 | BIOL 198 | Principles of Biology | 4 |
| BIOL 230 & BIOL 231 | Microbiology* and Microbiology Lab* | 3 | BIOL 255 & BIOL 455 | General Microbiology and General Microbiology | 4 |
| CHEM 124 & CHEM 125 | General Chemistry I Lecture* and General Chemistry I Lab* | 4 | CHM 210 & CHM 220 | Chemistry I and Honors Chemistry I | 5 |
| CHEM 131 & CHEM 132 | General Chemistry II Lecture* and General Chemistry II Lab* | 4 | CHM 230 | Chemistry II | 4 |
| Select one of the following: | |||||
| Elementary Statistics* | 3 | STAT 225 | Introduction to Statistics | 3 | |
| Statistics* | 3 | STAT 325 & STAT 330 & STAT 350 | Introduction to Statistics and Elem Statistics Soc Sci and Business/Econ Statistics I | 3 | |
| MATH 241 | Calculus I* | 5 | MATH 220 | Analytic Geometry Calc I | 4 |
| MATH 242 | Calculus II* | 5 | MATH 221 | Analytic Geometry Calc II | 4 |
| PHYS 220 | Engineering Physics I* | 5 | PHYS 213 | Engineering Physics I | 5 |
| Additional required coursework must be taken at K-State. | |||||
- *
JCCC course has a prerequisite or corequisite.
- ^
Required if not met through K-State Core General Education requirements.
Production Management, BS Requirements
JCCC | KSTATE | ||||
|---|---|---|---|---|---|
| Course Code | Course Title | Course Hours | Transfer Code | Transfer Title | Transfer Hours |
| Code | Title | Hours | |||
| BIOL 135 | Principles of Cell and Molecular Biology | 4 | BIOL 198 | Principles of Biology | 4 |
| BIOL 230 & BIOL 231 | Microbiology* and Microbiology Lab* | 3 | BIOL 255 & BIOL 455 | General Microbiology and General Microbiology | 4 |
| CHEM 124 & CHEM 125 | General Chemistry I Lecture* and General Chemistry I Lab* | 4 | CHM 210 & CHM 220 | Chemistry I and Honors Chemistry I | 5 |
| CHEM 131 & CHEM 132 | General Chemistry II Lecture* and General Chemistry II Lab* | 4 | CHM 230 | Chemistry II | 4 |
| Select one of the following: | |||||
| Elementary Statistics* | 3 | STAT 225 | Introduction to Statistics | 3 | |
| Statistics* | 3 | STAT 325 & STAT 330 & STAT 350 | Introduction to Statistics and Elem Statistics Soc Sci and Business/Econ Statistics I | 3 | |
| Select one of the following: | |||||
| Business and Applied Calculus I* | 3 | MATH 205 | Calc for Business Economics | 3 | |
| Calculus I* | 5 | MATH 220 | Analytic Geometry Calc I | 4 | |
| PHYS 130 | College Physics I* | 5 | PHYS 113 | General Physics I | 4 |
| Additional required coursework must be taken at K-State. | |||||
- *
JCCC course has a prerequisite or corequisite.
- ^
Required if not met through K-State Core General Education requirements.